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broth - Dictionary definition and meaning for broth

BROTH

  • (noun) a thin soup of meat or fish or vegetable stock

  • (noun) liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces

    "she made gravy with a base of beef stock"

    synonyms : stock

WordNet® 3.0, © 2006 by Princeton University.


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